ELLS Prize Winners

ELLS Prize Winners 2023

AwardeeStudy ProgrammTitle of thesisELLS Universities
Mira HeßelmannOrganic Agriculture and Food Systems (EUR-Organic)"Foraging Behavior of Grazing Dairy Cattle on Pastures with Mixed Swards"UHOH/BOKU
Lea WagnerEnviromental Science - Soil, Water and Biodiversity (EnvEuro)"The effects of edaphic drought on medicinal and aromatic plants"UHOH/BOKU

ELLS Prize Winners 2022

Antonia Hartmann
AwardeeStudy ProgrammTitel of ThesisELLS Universities
Antonia HartmannEnvironmental Science - Soil, Water and Biodiversity

Greenhouse gas emissions from compacted peat soil

UHOH / SLU
Bianca Meßmer

Environmental Science - Soil, Water and Biodiversity

Factors Affecting Nitrous Oxide Emissions During Decomposition of Cover Crop Residues

UHOH / SCIENCE
Leah KirchhoffEnvironmental Science - Soil, Water and BiodiversityImpact of vegetation mycorrhizal type on fungal community composition in arctic tundraUHOH / SLU

ELLS Prize Winners 2021

AwardeeStudy ProgrammTitel of ThesisELLS Universities

Hannah-Maria
Ebert

MSc Molecular Nutritional Sciences

"Characterizing the effect of COBLL1 on actin dynamics across adipocyte differentiation"

UHOH/WUR
Lina Schardey

MSc Organic Agriculture and Food Systems (EUR-Organic Double Degree)

“Walnut - horticultural production and its functionality in agroforestry with respect to juglone challenge"

UHOH/AU
Julia VeserMSc Food Science and Engineering"Linking morphology development and rheology by modelling of drop  drying"UHOH/WUR
Huimin YiMSc Environmental Science - Soil, Water and Biodiversity (EnvEuro)"Tree species mediated effects of microbes and earthworms on carbon storage under the monoculture forests in Denmark"UHOH/UCPH

ELLS Prize Winners 2020

AwardeeStudy ProgrammTitel of ThesisELLS Universities

Karlotta Koch

MSc Environmental Protection & Agricultural Food Production

“Consumer Attitudes towards Processed Organic Food”

UHOH/SCIENCE
Rolf Wilmes

MSc Agribusiness

“Facilitating next generation’s entrepreneurship through legacy – How family farms’ succession-processes influence their ambidexterity"

UHOH/WULS-SGGW

ELLS Prize Winners 2019

AwardeeStudy ProgrammTitel of ThesisElls Universities

Julia Kösler

Eike Wächtershäuser

Julia Kösler

MSc Agricultural Sciences

Evaluating the potential ecotoxicity of different nitrification inhibitors using terrestrial and aquatic test organisms

UHOH/BOKU
Eike Wächtershäuser

MSc Molecular Nutritional Science

The ostreolysin-induced differentiation of 3T3-L1 white preadipocytes via inhibition of the hedgehog signaling pathway is attenuated by modification of tryptophan residues

UHOH/HUJI
Eva Vogel

MSc Organic Agriculture, and Food Systems

Gardeners’ use of medicinal plants grown in home gardens of organic and non-organic farms in Eastern Tyrol, Austria

UHOH/BOKU
Eduardo Garcia Bendito

MSc Environmental Sciences - Soil, Water, Biodiversity

Hydrological & vegetation dynamics in Lake Ngami, Okavango Delta

UHOH/BOKU
Pascal Moll

MSc Food Science and Engineering

Influence of Energy Density on Foamability and Foam Stability

UHOH/SLU
AwardeeStudy programmeTitel of thesisELLS universities





Merek KesserMSc. Organic Agriculture and Food SystemsBiological tillage by deep-rooted cover crops and their effect on the structure of heavily compacted soilsUHOH / Aarhus University
Elena SpöriMSc Environmental Science – Soil Water and BiodiversityLinking the Sustainable Development Goals to Business Model Innovation: A case study at Alfred Kärcher GmbH & Co. KGUHOH / UCPH
Sonja WahlMSc. Environmental SciencesHolocene Climate and Ice Flow of the Renland Ice CapUHOH / UCPH
Viktoria KonradMSc. Molecular Nutritional ScienceKetogenic diet is associated with consisten alterations of the gut, oral and dental microbiotaUHOH / CZU
Christian StetterMSc. Agricultural EconomicsMeasuring the effects of Agricultural Subsidies on Production Decisions: An Application to Norwegian Farm Panel DataUHOH / UCPH
AwardeeStudy programmeTitel of thesisELLS universities
Karola BauseMSc Food Science and EngineeringStudies into inter- and intramolecular co-pigmentation  of acylated and non-acylated cyanidin-based  anthocyanins and its impact on color and thermal  stability UHOH/WUR
Flavia Gonzalez EscolanoMSc Environmental Science – Soil Water and BiodiversityRecovery of forest soil microbial activity after multiyear drought and heavy rainfall events simulationsUHOH/BOKU
Agnes KrettekMSc Environmental Science – Soil Water and BiodiversityIdentification of new emerging pollutants insurface water using suspect screening analysis and prioritisation strategies based on regulatory databasesUHOH/SLU
Fionn MurphyMSc Environmental Science – Soil Water and BiodiversitySubmerged Macrophyte Patterns of Lake Constance 1967-2016UHOH/SCIENCE
Nina RothMSc Environmental Science – Soil Water and BiodiversityModeling the effect of roads and topoclimate on plant invasions in mountains: the case of Trifolium repensUHOH/SLU
AwardeeStudy programmeTitel of thesisELLS universities





Bina Bhattarai MSc EUR-OrganicUnderstanding G x E variation and prediction of artemisinin concentration in Artemisia annua L. based on trichome density and leaf characters UHOH/Aarhus University
Hanna Margarete FrickMSc EnvEuroRemediation of chromated copper arsenate (CCA) contaminated sites with biochar and zero-valent ironUHOH/SCIENCE
Philipp KlöcknerMSc EnvEuroFrom Source to Tap - A Case Study of Organic Contaminants in Raw and Drinking Water in the Region of Uppsala, SwedenUHOH/SLU
Dominik SchällingMSc Clinical NutritionThe anticarcinogenic protein Ostreolysin:Its interaction with lipid rafts and its role in apoptosisUHOH/HUJ
Sarah Luisa SenzMSc Agricultural EconomicsAdoption of Agro-Ecological Farming Practices– A Case Study from Burkina Faso

UHOH/BOKU

AwardeeStudy programmeTitel of thesisELLS universities




Liza-Marie BeckersEnvEuroScreening for pharmaceuticals in sediments
of major European estuaries –
EU-wide or river basin specific contamination?
UHOH/SCIENCE
Thomas GantertMolecular Nutrition SciencesThe role of Bhmt in controlling systemic adaptive metabolismUHOH/SCIENCE
Elena KrimmerBiologyThe role of Wolbachia and cytoplasmic incompatibility
in the speciation of Lariophagus distinguendus
UHOH/HUJI/SLU
Lisa PataczekEurOrganicDevelopment of a cultivation method for Centaurium erythraea to optimize yield and ingredients and to
reduce contamination
UHOH/Aarhus
AwardeeStudy programmeTitel of thesisELLS universities
Natali BöttcherMSc Biobased Products and Bioenergy The potential of large scale biogas production from organic waste in urban areas:A case study on municipal solid waste management in Moshi, TanzaniaUHOH/SLU
Juliane KrenzMSc EnvEuro

Measuring CO2  emissinons from a small boral lake and its connection streams using automatic floating chambers

UHOH/SLU
Kristin UlrichsMSc EnvEuroProtected area manegement and climate change - a case study in GambiaUHOH/SCIENCE
Anne VolkertMSc Molecular Nurtritional ScienceNutrient liability of human breast cancer cell linesUHOH/SCIENCE
Sonja WiedmannMSc Environmental Protection and Agricultural Food ProductionPotential flower and fruitlet thinning agents in appleUHOH/WULS
AwardeeStudy programmeTitel of thesisELLS universities
Sonja BlochMSc Molecular Nutrition"Differential Ability of Probiotic Bacteria to Induce Expression of Antimicrobial Peptides in Intestinal Epithelial Cells"UHOH/SCIENCES
Christian ClemmMSc EnvEuro"Environmental Impacts of Electric Mobility in China"SCIENCE/UHOH
Anna Katharina HellerMSc EnvEuro"Characteristics of the Upper Huacata Catchment and Surface Water Quality and Quantity - A Contribution to Ensuring Water Safety in the Region of Tarija"BOKU/UHOH
Gabi SchmidMSc Biology"Host Finding Kairomones for the Parasitic Wasp N. Vitripennis"UHOH/SLU
Katharina ScholzMSc EnvEuro"Carbon Footprint of Retail Wastage - A Case Study of Six Swedish Retail Stores"UHOH/SLU
AwardeeStudy programmeTitel of thesisELLS universities
Benedikt HaugMSc Crop Science“Evaluation of candidate gene selection strategies for epistatic association mapping in A. thaliana”UHOH/SLU
Anja StaedeleNutrition Sciences “Determination of human biofeedback parameters in relation to temporally and concentration controlled olfactory stimulation”UHOH/WULS-SGGW
Lasma OzolaMSc Organic Food Chain Management“Barriers for the Development of Organic Food Processing in Latvia”UHOH/WUR
Jevgeniy BluwsteinMSc EnvEuro“Greenhouse gas balance of an extensively managed organic farm in Denmark”UHOH/SCIENCE
AwardeeStudy programmeTitel of thesisELLS universities
Nuray DumanAgricultural EconomicsImplications of Reduced Demand for Livestock Products in OECD Countries for the World Food Balance: A Partial Equilibrium Analysis UHOH/WUR
Sabine IbrüggerNutrition Sciencesβ-Glucans and Cardiovascular Diseases Effects of oat and barley β-glucans on blood cholesterol levels in a free-living population UHOH/SCIENCE
Birgit WeberEnvironmental Sciences in Europe (EnvEuro)Test and application of a vegetation based CO2 and CH4 flux estimate from three ombrogenic and topogenic peatlands in Southern GermanyUHOH/SLU
AwardeeStudy programmeTitel of thesisELLS universities
Joscha GrigerBiologyToxicogenomic effects of polymeric siRNA delivery in vitroUHOH/SCIENCE
Doris JehleNutrition SciencesCharacterization of a radical in wort brewed with dark maltUHOH/SCIENCE
Jasmin LucasOrganic Food Chain ManagementOrganic Food Scandals in Germany - Analysis of media reports and measures of preventionUHOH/WUR
Karin SteffensAgrobiology Eddy-Covariance-Measurements of Surface Energy, Water and Carbon Dioxide Fluxes between a Winter Wheat Stand and the AtmosphereUHOH/SLU
Susanne UferOrganic Food Chain ManagementCoping and Adaptation Strategies of Rural Households in Response to Rice and Maize Price Variability in Northern Vietnam UHOH/WUR